Pasta Salad (Original Recipe)

1. 1 pound rotini pasta.  

2. 1/2 cup sliced black olives. 

3. 1/2 cup thinly sliced red onion. 

4. 1 bell pepper sliced. 

5. 1 bottle of Aunty Elaine's Island Dressing.

6. Salt and Pepper to taste. 

7. Refrigerate overnight before serving.

8. Added options: salami, cheese, artichoke hearts, cherry tomatoes, cucumber.