Crab Stuffed Avocado
One Large Avocado Sliced In Half And Pitted ½ Cup Cold Dungeness Lump Crab
¼ Cup Minced Mango
¼ Cup Green Onion
¼ Cup Julienned Red Cabbage
3 Tbsp Finely Diced Red Bell Pepper
T Tbsp Ginger
2 Tbsp Auntie’s E’s
¼ Tsp Salt
Microgreens And Togarashi For Garnish
Mix In Bowl And Stuff Where The Pit Would Be Then Top With Microgreens